Technical visit to Lee Kum Kee Sauce Headquarter
Organized by Manufacturing and Industrial Engineering Section (MIES) of the IET Hong Kong Branch
About
1. Introduction to product showcase, culinary centre and dinner room
2. Plant tour to traditional tools, testing lab, QA lab and Oyster Sauce
Production Control Room
1
Continuing Professional Development
This event can contribute towards your Continuing Professional Development (CPD) hours as part of the IET's CPD monitoring scheme.
22 Jun 2026
3:00pm - 4:00pm
Programme
Assembly time: 2:15pm – 2:35pm
Assembly location : Tai Po Market MTR Station exit B